Comments on: MoFo’in it up

By: Bianca- Vegan Crunk

Bianca- Vegan Crunk — Fri, 02 Oct 2009 21:31:21 +0000

Damn, you know how much I love the hoison sauce. I can’t wait for that damn book!!! BTW, I miss you and we NEED to hang out again very soon….Richard said on FB that ya’ll can’t make the Safari meet, but ya’ll better be at my birthday party! It’s Oct. 16th, my house…I’m gonna send out invites on FB very, very soon.

By: Veg-in-Training

Veg-in-Training — Fri, 02 Oct 2009 21:09:53 +0000

Oh my those look great. I have them on my to do list. Your pictures are gorgeous.

By: Tami (Vegan Appetite)

Tami (Vegan Appetite) — Fri, 02 Oct 2009 21:06:23 +0000

Great photos…and I know those recipes are fantastic!

By: jessy

jessy — Fri, 02 Oct 2009 20:46:59 +0000

oooooh, you’re got me wanting some lettuce wraps AND delicate squash awesomeness! delicata squash is my absolute favorite squash – so buttery, so delicious, soooooo mmmmmmmmmmm! hooray for vegan mofo!

By: Kiersten

Kiersten — Fri, 02 Oct 2009 13:10:51 +0000

I’m drooling, so I guess I am not a robot zombie. I can’t wait for that book to come out. All of the tester pics I have seen so far look delicious!

By: cardiogirl

cardiogirl — Fri, 02 Oct 2009 08:49:16 +0000

Gotta say, it does look delicious, but I’m really curious to know how fried rice can be un-fried.

By: lindsay

lindsay — Fri, 02 Oct 2009 08:15:36 +0000

wow that hoisin mustard tofu is a great idea. My hubz loves hoisin i will have to attempt to make it sometime soon

By: The Voracious Vegan

The Voracious Vegan — Fri, 02 Oct 2009 07:55:11 +0000

Hoisin Mustard Tofu!?!? That looks AMAZING! I really need to make this.

By: Lex

Lex — Fri, 02 Oct 2009 07:40:00 +0000

Hollar on the unfried rice! I make it all the time, its a Dr. McDougall fav recipe, sounds like Isa’s new cookbook is going to be a hit!

By: Nora

Nora — Fri, 02 Oct 2009 06:43:42 +0000

Yum! I’ve never had delicata, but it looks great! is the rice baked?

By: Chelsea

Chelsea — Fri, 02 Oct 2009 04:46:58 +0000

I’m drooling! That tofu doesn’t look like it could be healthy!

By: mollyjade

mollyjade — Fri, 02 Oct 2009 04:30:21 +0000

That tofu looks lush. I am so excited for this cookbook.